Lil Doggie's favorite biscuit recipe from The Good Food Cookbook for Dogs by Donna Twichell Roberts!
4 cups whole-wheat flour
2 cups old-fashioned oatmeal
1-1/4 cups water
1/4 cup minced apple
3 Tbsp ground cinnamon
2 Tbsp vegetable oil
2 Tbsp honey
1 Tbsp ground cloves
1. Heat oven to 325-degrees F. Place all ingredients in a large bowl. Mix thoroughly until combined to form dough.
~ Tip from My Mom: Spoon in oil and then honey so that honey pours easily from spoon.
2. Roll out dough on floured surface to about 1/4-inch thick. Using a cookie cutter, cut into bone shapes. Combine dough scraps; continue to roll out and cut into shapes until all dough has been used.
3. Place cookies on ungreased foil-lined baking sheets. Bake 30 to 35 minutes.
Makes 5 to 6 dozen cookies.
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Note: Lil Doggie didn't mind that his cookies were not in "bone" shapes. He was perfectly satisfied with stars, circles, snowman, and other shapes.